Explore our range of innovative, healthy sweeteners crafted to deliver the taste you love without the sugar spikes. Whether it’s for home use or commercial recipes, GOVA has a solution for every sweet moment.
Hybrid Sugar
70% less sugar, >70% fewer calories
A unique blend: 30% real sugar + 70% encapsulated sweetener
Keeps the taste and functionality of sugar with fewer calories and reduced carbs
Encapsulated sweetener
Sugar-free, zero-calorie
Encapsulated combinations of sweeteners such as erythritol, xylitol, sorbitol, inulin, tagatose, allulose, monk fruit, stevia
Delivers smooth taste, clean labeling, and stability across applications.
Sugar Free Syrup
Drop-in replacement for liquid sugar
Custom liquid sugar alternative with any sweetener (e.g. erythritol, xylitol).
Available sugar-free or as a hybrid with real sugar for fewer calories and full taste.
Our Technology Works Across Categories
Baked Goods
Heat-stable throughout baking — keeps sweetness, bulk, and texture intact.
Frozen Desserts
Freeze–thaw stable — maintains sweetness and mouthfeel when frozen.
Beverages
Rapid dissolution with a natural sweetness curve, no aftertaste.
Confectionery
Crystal control for candies, gums, and chocolate — smooth texture without grittiness.
Dairy & Yogurt
Clean sweetness in creamy matrices — balanced taste and stable structure.
Our Claims
70% Less Sugar
30–58% Fewer Calories
Reduced Carbs
Claims approved in EU and US, applicable worldwide.